Wholesale-led specialty butchery, chef-specific cuts
Photos: LINK Business Brokers
About the business
A wholesale-led specialty butchery based in Hobart. It was established in 2014. It is owner-managed and a light-touch operation. It has niche product ranges including chef-specific cuts and Asian-cuisine specialties. The premises are fully equipped and in a high-traffic retail centre. Stock, plant, equipment and goodwill are included. The broker reports potential for growth via new wholesale accounts, online sales and product expansion.