Takeaway for sale, Sydney NSW

About the business

A franchise takeaway in a major supermarket selling daily freshly made sushi hybrid meals in Sydney, New South Wales. The owner currently works part time, 30 hours a week, and one staff member works full time, 49 hours a week. It trades 7 days, 7 am to 6 pm, and currently closes at 2 pm. It has approx 12 sq mts plus a separate store room, in a busy traffic and shopping hub of a Lower North Shore suburb, with light cooking. A 5 years franchise licence operation agreement commenced July 2025. All ingredients are delivered to store by the franchise central kitchen, with franchise training and ongoing support. The reason given for the sale is family reasons. The broker reports it is a sushi franchise with over 240 stores nationwide and easy operation without cash handling.