Takeaway for sale, New South Wales NSW

About the business

A Thai takeaway where customers custom make their dish from a selection of special sauces, in New South Wales. It is in the middle of the foodcourt in a major shopping centre in the Eastern Suburbs, kiosk style with an area of 55 sq.mts. It trades 7 days, 9:00 am to 7:00 pm, with 6 part time staff, fully under management. The owner operates another two Thai restaurants and has another company. The current lease expires November 2030. The menu has entrees including fish cakes, spring rolls, curry puff and satay chicken, and traditional Thai mains such as green curry, Pad Thai and Penang curry. The reason given for the sale is private reasons. The broker reports low food costs and regular customers.